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That's for sure the hardest part of owning dogs. She'll make the right decision, and she will know when it's time....
- 20 posts
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They like it just fine right out of the sack. I have used soured corn and plain corn and I have never noticed a difference but dealing with soured corn...
- 33 posts
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I'm sure it will draw only highly experienced outdoorsmen with personalities you would love spending time with.
- 12 posts
- 4 likes
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It matters to you more than it matters to the fish. For me it is a mix of matching what they are eating and matching up what they can see and will react...
- 40 posts
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I've heard it'll make you be able to shit through a screen door....
- 22 posts
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6.5# is too heavy? You better eat some beef and hit the gym....
- 11 posts
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The birria turned out great. Ridiculously good! I braised it for 7 hours until it was falling off the bone. Pulled the meat off, diced it up, added...
- 22 posts
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It's hard for them. All they got for seasoning is salt and pepper up there and they gotta go easy on the pepper so it doesn't get too spicy....
- 22 posts
- 1 like
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Not really. It takes time to get 'em tender but not much work. Once you try 'em you'll start cutting the shank off a little higher up the hind quarter....
- 22 posts
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Her fiance loves to fish. I think he just scored a major upgrade in what fishing opportunities will be available to him....
- 16 posts
- 2 likes
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We are very proud of her. She has done very well. Graduated college, got a good job, bought a house, got engaged, now she is selling her house, moving...
- 16 posts
- 2 likes
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I'm making birria today out of a big ol' neck roast off a buck my son shot last week. I have had it on simmering for about 3.5 hours so far and it smells...
- 22 posts
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I don't know about power plants but Marathon has one of the biggest refineries in the US there. That is who she works for. She has been working at one...
- 16 posts
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